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Report of a nonnutritive food substance,palatable to rats
Authors:Christopher Taylor  James L Bruning
Institution:1. Ohio University, Athens, Ohio
Abstract:Formulas are presented for two food substances matched in taste and texture characteristics, one nutritive (4.00 cal/g) and the other nonnutritive (0.00 cal/g). Mean consumption amounts and body weight changes over a five day period are given for both male and female rats. Areas of possible application are suggested for experiments where natural ingestion of bulk is desired
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