Report of a nonnutritive food substance,palatable to rats |
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Authors: | Christopher Taylor James L Bruning |
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Institution: | 1. Ohio University, Athens, Ohio
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Abstract: | Formulas are presented for two food substances matched in taste and texture characteristics, one nutritive (4.00 cal/g) and the other nonnutritive (0.00 cal/g). Mean consumption amounts and body weight changes over a five day period are given for both male and female rats. Areas of possible application are suggested for experiments where natural ingestion of bulk is desired |
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