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The relationship between basic need satisfaction and emotional eating in obesity
Authors:Robyn A. Andrews  Roger Lowe  Anne Clair
Affiliation:1. Queensland University of Technology, Student Services;2. School of Psychology and Counselling, Queensland University of Technology;3. Psychology Department, Royal Brisbane and Women's Hospital, Brisbane, Queensland, Australia
Abstract:Emotional eating has been identified as a factor that promotes the development and maintenance of obesity and hinders its treatment. This study investigated the relationship between unsatisfied basic needs and emotional eating, including the mediating factors of self‐esteem and coping strategies. The results from a survey of 136 obese individuals indicated support for a significant relationship between basic need satisfaction and emotional eating, with a mediating effect of negative coping strategies. These findings extend previous research and provide guidance on how to help individuals who engage in emotional eating by focusing on developing more adaptive coping strategies.
Keywords:clinical/counselling psychology  emotion | mood  health attitudes and behavior  health psychology
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