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Screening for eating disorders in primary care: EDE-Q versus SCOFF
Authors:Mond Jonathan M  Myers Tricia C  Crosby Ross D  Hay Phillipa J  Rodgers Bryan  Morgan John F  Lacey J Hubert  Mitchell James E
Affiliation:

aSchool of Psychological Science, LaTrobe University, Bundoora Victoria 3086, Australia

bNeuropsychiatric Research Institute, Fargo, USA

cSchool of Medicine, University of Western Sydney, Campbelltown, Australia

dNational Centre for Epidemiology and Population Health, Australian National University, Canberra, Australia

eDepartment of Mental Health, St George's Hospital Medical School, London, UK

Abstract:OBJECTIVE AND METHODS: The comparative validity of the Eating Disorder Examination Questionnaire (EDE-Q) (22 items) and SCOFF (five items) in screening for cases of the more commonly occurring eating disorders was examined in a primary care sample of young adult women (n=257). Diagnoses were confirmed in a sub-group of interviewed participants (n=147). RESULTS: Twenty-five cases, primarily variants of bulimia nervosa (BN) not meeting formal diagnostic criteria, were identified in the interviewed sample. An EDE-Q global score of >or= 2.80 yielded the optimal trade-off between sensitivity (Se) (0.80) and specificity (Sp) (0.80) (positive predictive value (PPV)=0.44), whereas a score of two or more positive responses on the SCOFF was optimal (Se=0.72, Sp=0.73, PPV=0.35). Validity coefficients for both measures varied as a function of participants' age and body weight, although these effects were more pronounced for the SCOFF. CONCLUSIONS: Both measures performed well in terms of their ability to detect cases and to exclude non-cases of the more commonly occurring eating disorders in a primary care setting. The EDE-Q performed somewhat better than the SCOFF and was more robust to effects on validity of age and weight. These findings need to be weighed against the advantage of the SCOFF in terms of its brevity.
Keywords:Eating disorders   Primary care   EDE-Q   SCOFF   Predictive validity
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