Long-delay learning in the pigeon: flavor,color, and flavor-mediated color aversions |
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| Affiliation: | 1. Clinical Psychopharmacology Unit, University College London, 1-19 Torrington Place, London, WC1E 7HB, United Kingdom;2. Addiction and Mental Health Group (AIM), Department of Psychology, University of Bath, 10 West, Claverton Down, Bath, BA2 7AY, United Kingdom;3. Trimbos Institute, The Netherlands Institute of Mental Health and Addiction, Da Costakade 45, 3521VS, Utrecht, the Netherlands;1. University of New Hampshire, Department of Natural Resources and the Environment, 56 College Road, Durham, NH 03824, USA;2. University of Massachusetts, Department of Environmental Conservation, 160 Holdsworth Way, Amherst, MA 01003, USA;1. Division of Cardiovascular Surgery, Pronto Socorro Cardiológico de Pernambuco – PROCAPE, University of Pernambuco, Pernambuco, Brazil;2. Division of Cardiac Surgery, Escola Paulista de Medicina – UNIFESP, São Paulo, Brazil;3. Department of Cardiovascular Diseases, Research Unit of Cardiac Surgery, University Hospitals Leuven, and Department of Cardiovascular Sciences, KU Leuven, Herestraat 49, 3000 Leuven, Belgium;4. Department of Clinical Research, Federal University of Uberlândia, Minas Gerais, Brazil;5. Division of Cardiac Surgery, Queen''s University, Toronto, Canada;6. Division of Cardiac Surgery, University of Toronto, Toronto, Canada;7. Division of Cardiology, University of Washington, Washington, United States of America;8. Department of Thoracic and Cardiovascular Surgery, West German Heart and Vascular Center, Essen, Germany |
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