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Odor magnitude: Coarse vs. fine grain
Authors:William S Cain
Institution:1. Foundation Laboratory, 290 Congress Avenue, 06519, New Haven, Connecticut
2. Yale University, 06520, New Haven, Connecticut
Abstract:Despite a dismal reputation, olfaction’s resolving power actually appears to be keen, especially when the contaminating influence of noise in the stimulus is discounted from psychophysical performance. In a previous investigation, subjects were able to resolve a change of 4% in the concentration of butyl alcohol. In the present experiment, these same subjects resolved a change of 9% in the concentration of amyl butyrate. The data imply that resolving power varies among odorants. The growth of odor intensity assessed by magnitude estimations of easily discriminable (i.e., grossly different) concentrations also varies among odorants. These observations prompt the question: Does an odorant for which resolution is relatively difficult lead to slower growth of perceived intensity with concentration than an odorant for which resolution is easy? In a scaling experiment, amyl butyrate indeed led to slower growth of intensity than butyl alcohol. Nevertheless, amyl alcohol, which permitted poorer resolution than butyl alcohol, led to approximately the same rate of growth as butyl alcohol. Accordingly, growth of odor intensity with concentration may correlate only weakly with resolving power.
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