Effective Leadership and Culture in Iran: An Empirical Study

On analyse dans cet article les caractéristiques du leadership efficace en Iran, puis on envisage les liens possibles entre ce profil de leadership et les dimensions culturelles du pays. A partir des données fournies par 300 managers provenant de plus de 60 organisations relevant de trois secteurs industriels, on commence par utiliser les dimensions du projet GLOBE pour évaluer la culture iranienne dont les scores sont comparés à ceux d'autres pays. S'appuyant à la fois sur l' emic et l' etic du leadership, les auteurs développent sept dimensions du leadership: encourageant, dictatorial, visionnaire, familial, modeste, loyal et réceptif. Ils soutiennent que certaines de ces dimensions traduisent les aspects universels (ou etic ) du leadership (éncourageant, dictatorial), alors que d'autres procèdent de l' emic , c'est‐à‐dire de la spécificité culturelle du leadership (modeste, familial, loyal). Les résultats sont discutés en terme de positionnement de la culture iranienne entre des entrelacements fondamentaux et des traditions culturelles complexes. On aborde enfin la question des retombées sur les recherches à venir.     

A HISTORICAL OVERVIEW OF THE PSYCHODYNAMIC CONTRIBUTIONS TO THE UNDERSTANDING OF EATING DISORDERS

The objective of this paper is to give an historical overview of the development of psychodynamic theories and to acknowledge their contribution to the understanding of the aetiology of these complex disorders. Relevant psychodynamic and psychoanalytic papers on the historical development of eating disorders were identified through a search of (1) Medline and PsychoInfo, (2) the library of the London Institute of Psychoanalysis, (3) Psychoanalytic Electronic Publishing (PEP), and (4) a number of textbooks on eating disorders.

The search revealed a dearth of psychoanalytic historical perspectives about the aetiology of eating disorders in general. Overall most psychoanalytic publications were based on single case studies and concerned primarily with anorexia nervosa. No single model was identified, but a number of psychoanalytic ideas remain consistent throughout. Several psychoanalysts and contemporary psychodynamically‐informed authors refer to, apply and have further developed a number of these original ideas. This overview highlights the unique contributions of psychodynamic concepts towards a better understanding of the aetiology of eating disorders and how much they have influenced and informed modern thinking on the meaning of these complex conditions. A range of psychodynamic views has emerged and gradually evolved from concentrating solely on intra‐psychic factors to a more comprehensive multi‐modal model. This tendency has become a fertile ground for cross‐fertilization which, along with the bio‐social counterparts, remains the fundamental pillars on which modern understanding of eating disorders still rests.