Exploring the influence of encoding format on subsequent memory

Distinctive encoding is greatly influenced by gist-based processes and has been shown to suffer when highly similar items are presented in close succession. Thus, elucidating the mechanisms underlying how presentation format affects gist processing is essential in determining the factors that influence these encoding processes. The current study utilised multivariate partial least squares (PLS) analysis to identify encoding networks directly associated with retrieval performance in a blocked and intermixed presentation condition. Subsequent memory analysis for successfully encoded items indicated no significant differences between reaction time and retrieval performance and presentation format. Despite no significant behavioural differences, behaviour PLS revealed differences in brain–behaviour correlations and mean condition activity in brain regions associated with gist-based vs. distinctive encoding. Specifically, the intermixed format encouraged more distinctive encoding, showing increased activation of regions associated with strategy use and visual processing (e.g., frontal and visual cortices, respectively). Alternatively, the blocked format exhibited increased gist-based processes, accompanied by increased activity in the right inferior frontal gyrus. Together, results suggest that the sequence that information is presented during encoding affects the degree to which distinctive encoding is engaged. These findings extend our understanding of the Fuzzy Trace Theory and the role of presentation format on encoding processes.     

儿童句子错误记忆:发展性逆转现象及精加工推理效应

为探究文本背景下句子错误记忆的发展性逆转现象及精加工推理效应,95名有效被试学习3篇文本材料后,参与由学过句、内涵推理句、外延推理句和无关句组成的再认测验。结果发现：（1）高中二年级被试学过句的正确再认率和关键诱饵句的校正的错误再认率均显著高于小学五年级和初中二年级,后二者差异不显著;（2）内涵推理句错误再认率高于外延推理句,高中二年级被试尤甚。结论：（1）句子真实记忆随着年龄增长而增加;句子错误记忆存在发展性逆转现象,初中二年级到高中二年级是句子错误记忆发展相对迅速的阶段;（2）文本背景下,不同的精加工推理诱发了不同程度的句子错误记忆,这种精加工推理效应与一般世界知识的自上而下激活的程度有关。     

拼音在中文学习中的作用及加工机制

拼音作为增强汉字形音转换的桥梁在中文学习和教学中被广泛应用。为深入了解拼音在中文学习中的作用及其加工机制,在系统梳理已有研究成果的基础上,分别从拼音学习对语音意识发展的影响,拼音的注音方式和呈现方式对汉字学习的影响,拼音加工的认知神经机制三个方面进行综述。研究结果表明,拼音学习可以促进语音意识的发展;不同的拼音注音方式和呈现方式会对汉字学习产生不同的影响;拼音加工的机制与汉字加工存在不同,但拼音加工的机制仍有待于进一步深入。     

Perceptual commensuration in decision tables

This paper calls attention to design features that could enhance the helpfulness of the decision table to decision makers trying to get a better intuitive grasp of the choices facing them. The experiments reported here show that the grey scale is more facilitative than the number scale for problem comprehension as measured by the identification of dominance and the identification of non-additivity, each of which requires a view of the decision problem that is sensitive to patterns across attributes. Additional design features that could enhance the decision makers’ grasp of the choices facing them are suggested for further research.     

Extreme malleability of preferences: Absolute preference sign changes under uncertainty

Malleability of preferences is a central tenet of behavioral decision theory. How malleable preferences really are, however, is a topic of debate. Do preference reversals imply preference construction? We argue that to claim preferences are construed, a demonstration of more extreme preference malleability than simple preference reversals is required: absolute preference sign changes within participants. If respondents value a prospect positively in 1 condition but negatively in a different condition, preferences cannot be considered stable. Such absolute preference sign changes are possible under uncertainty. In 2 incentive‐compatible experiments, we found participants were willing to pay to take part in a gamble and also demanded to be compensated to take part in a subsequent gamble with identical outcomes and probabilities. Such absolute preference sign changes within participants led to simultaneous risk aversion and risk seeking for the same risky prospect, suggesting that, at least in the domain of risky decisions, consumers' preferences are indeed malleable and construed.     

Awareness training reduces college students' speech disfluencies in public speaking

Recent research suggests that a modified habit reversal procedure, including awareness training alone or combined with competing response training, is effective in decreasing speech disfluencies for college students. However, these procedures are potentially lengthy, sometimes require additional booster sessions, and could result in covariation of untargeted speaker behavior. We extended prior investigations by evaluating awareness training as a sole intervention while also measuring collateral effects of treatment on untargeted filler words and rate of speech. We found awareness training was effective for all participants without the use of booster sessions, and covariation between targeted filler words and secondary dependent variables was idiosyncratic across participants.     

A multiple-schedule evaluation of immediate and subsequent effects of fixed-time food presentation on automatically maintained mouthing

The purpose of this study was to evaluate the immediate and subsequent effects of fixed-time (FT) food presentations on mouthing. The effects of FT food presentations were analyzed within a three-component multiple schedule in which baseline conditions were implemented during the first and third components and treatment conditions were implemented during the second component. Results indicated that FT food reduced mouthing and that levels of mouthing during post-FT components were reliably lower than pre-FT components. Behavioral mechanisms responsible for treatment effects are discussed.     

Equivalence classification by California sea lions using class-specific reinforcers

The ability to group dissimilar stimuli into categories on the basis of common stimulus relations (stimulus equivalence) or common functional relations (functional equivalence) has been convincingly demonstrated in verbally competent subjects. However, there are investigations with verbally limited humans and with nonhuman animals that suggest that the formation and use of classification schemes based on equivalence does not depend on linguistic skills. The present investigation documented the ability of two California sea lions to classify stimuli into functional classes using a simple discrimination reversal procedure. Following the formation of functional classes in this context, the second experiment showed transfer of the relations that emerged between class members to a matching-to-sample procedure. The third experiment demonstrated that the functional classes could be expanded through traditionally defined equivalence relations. In these three experiments, appropriate within-class responding produced class-specific food reinforcers. Experiment 3 addressed the role of these reinforcers in equivalence classification and showed that the class-specific reinforcers were sufficient to relate new stimuli to the functional classes. These findings show that sea lions can form equivalence classes in simple and conditional discrimination procedures, and that class-specific reinforcers can become equivalence class members.     

工作记忆中的部分线索效应:任务呈现方式的影响

以往研究主要在长时记忆中考察部分线索效应,很少关注工作记忆中的部分线索效应及其作用机制。本研究采用项目再认任务,考察了工作记忆中提供部分学习项目作为提取线索,对存储在工作记忆中的已有表征的影响。结果发现：有、无部分线索试次分组呈现时,相较于无部分线索条件,有部分线索条件下再认正确率和d'降低,β升高,反应时间延长;有、无部分线索试次随机混合呈现时,有部分线索条件下再认正确率降低,β升高,但反应时间并无显著延长。结果表明：工作记忆中部分线索的提供降低了目标项目的表征强度;研究结果可用提取抑制假说解释,但工作记忆中部分线索的作用可能受注意资源有限性制约。     

How a perceived status change increase consumers’ tendency toward consumption through double psychological mechanisms

While previous research has demonstrated that status significantly affects consumer behaviour, most studies have examined objective status rather than perceived status. The present article, therefore, aims to examine how a perceived change in status affects consumers’ status consumption as well as the underlying psychological mechanisms for this behaviour. Study 1 manipulates participants’ perceived status change and measures their tendencies toward status consumption. Results show that both participants undergoing status improvement and those perceiving a threat to their status are more inclined towards status consumption than participants in a control condition. Study 2 manipulates participants’ perceived status change and measures their self‐presentation motivation, self‐compensation motivation, and status consumption tendency. A series of mediation analyses shows that self‐presentation, rather than self‐compensation, mediates the positive effect of status improvement on consumers’ status consumption and that self‐compensation, rather than self‐presentation, mediates the positive effect of status threat on consumers’ status consumption. Results of our studies suggest that consumers who perceive status improvement seek status consumption for self‐presentation purposes, while consumers who perceive status threat seek status consumption for self‐compensation. The article concludes by discussing the theoretical contribution of this research and offering practical suggestions regarding product marketing.