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81.
By using a self-management program, a 25-yr.-old white male was able to decrease the amount of junk food and beverage consumed while increasing the amount of healthier food and beverage ingested during evening snacks. This change was evident at 6 wk. and at a 6-mo. follow-up. Factors contributing to this success were discussed. 相似文献
82.
Integral processing of visual place and auditory voicing information during phonetic perception. 总被引:1,自引:0,他引:1
K P Green P K Kuhl 《Journal of experimental psychology. Human perception and performance》1991,17(1):278-288
Results of auditory speech experiments show that reaction times (RTs) for place classification in a test condition in which stimuli vary along the dimensions of both place and voicing are longer than RTs in a control condition in which stimuli vary only in place. Similar results are obtained when subjects are asked to classify the stimuli along the voicing dimension. By taking advantage of the "McGurk" effect (McGurk & MacDonald, 1976), the present study investigated whether a similar pattern of interference extends to situations in which variation along the place dimension occurs in the visual modality. The results showed that RTs for classifying phonetic features in the test condition were significantly longer than in the control condition for the place and voicing dimensions. These results indicate a mutual and symmetric interference exists in the classification of the two dimensions, even when the variation along the dimensions occurs in separate modalities. 相似文献
83.
The credible intervals that people set around their point estimates are typically too narrow (cf. Lichtenstein, Fischhoff, & Phillips, 1982). That is, a set of many such intervals does not contain the actual values of the criterion variables as often as it should given the probability assigned to this event for each estimate. The typical interpretation of such data is that people are overconfident about the accuracy of their judgments. This paper presents data from two studies showing the typical levels of overconfidence for individual estimates of unknown quantities. However, data from the same subjects on a different measure of confidence for the same items, their own global assessment for the set of multiple estimates as a whole, showed significantly lower levels of confidence and overconfidence than their average individual assessment for items in the set. It is argued that the event and global assessments of judgment quality are fundamentally different and are affected by unique psychological processes. Finally, we discuss the implications of a difference between confidence in single and multiple estimates for confidence research and theory. 相似文献
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86.
Timothy A. Salthouse 《Acta psychologica》1982,52(3):213-226
Adult humans attempted to make quick responses to the first of two sequentially presented visual stimuli. At short interstimulus intervals (less than about 100 msec) accuracy was impaired by a different second stimulus and this was hypothesized to reflect the activity of an information processing component concerned with stimulus registration. At longer interstimulus intervals (up to approximately 350 msec) reaction time was inhibited by a different second stimulus and this was assumed to reflect the activity of a second component concerned with decision. The stimulus registration component was insensitive to variations in the complexity of the task, while the decision component was found to be greater for a task requiring recognition (is the current stimulus the same as an earlier one?) than for one merely requiring choice (what is the current stimulus?). This functional independence and the sizeable difference in the temporal range of susceptibility led to the conclusion that two distinct information processing components were involved. 相似文献
87.
L Schweitzer L Green 《Journal of comparative psychology (Washington, D.C. : 1983)》1982,96(5):791-806
The time course of memory decay for infant rats may shed light on the processes responsible for infantile amnesia. A taste aversion conditioning procedure appropriate for both neonatal and adult rats was employed in four experiments to investigate the ontogeny of extended retention. In Experiment 1, rats trained at 1, 10, 20, or 60 days of age were tested for retention of the taste aversion 25 days later. At testing, only those rats conditioned when 20 or 60 days old demonstrated significant taste aversions. Experiments 2 and 3 established that rats 14-15 days old and older were able to retain significant taste aversions following a 25-day retention interval. Younger rats did, however, acquire and retain the aversion for several days and showed a gradual retention loss over progressively longer retention intervals (Experiment 4). These findings suggest that preweanling rats demonstrate initial consolidation, storage, and retrieval of conditioned taste aversions. It is only after this initial period that retention deficits become evident. 相似文献
88.
Dylan M. Jones Timothy C. Auburn Antony J. Chapman 《Current psychology (New Brunswick, N.J.)》1982,2(1-3):111-122
The effects of two types of perceived control were assessed for performance during and following exposure to continuous loud noise at 90 dBC. Subjects performed a tracking task during exposure and the Stroop test in the period following exposure. Control could be effected either (1) by attenuating the intensity of the noise or (2) by reducing the difficulty of the tracking task. In both cases subjects were encouraged not to exercise control. Performance in treatments involving loud (90 dBC) and soft (55 dBC) noise served as baseline conditions. Perceived control of task difficulty accentuated the tendency for root-mean-square error to rise during the tracking task. There were no significant effects of noise intensi ty on tracking performance. Loud noise reduced the incidence of errors in the Stroop test but perceived control failed to influence this effect. The results are discussed in terms of the generality of perceived control phenomena. 相似文献
89.
The notion that verbal ability is related to mental processing speed was examined using tasks that systematically varied in semantic content. Subjects' reaction times were measured in five tasks involving arrow matching, physical identity word matching, or taxonomic identity word matching. The findings indicated that matching tasks using different decision rules and different stimuli were all related to verbal ability. In fact, reaction time for subjects required to judge whether two arrows pointed in the same direction was the best predictor of verbal ability. One explanation of the results is that speed of information processing (a general factor) may be the important component of verbal ability which is measured by seemingly different matching tasks. 相似文献
90.