Factor structure and measurement invariance of the Women's Health Initiative Insomnia Rating Scale

As part of the Women's Health Initiative Study, the 5-item Women's Health Initiative Insomnia Rating Scale (WHIIRS) was developed. This article summarizes the development of the scale through the use of responses from 66,269 postmenopausal women (mean age = 62.07 years, SD = 7.41 years). All women completed a 10-item questionnaire concerning sleep. A novel resampling technique was introduced as part of the data analysis. Principal-axes factor analysis without iteration and rotation to a varimax solution was conducted for 120,000 random samples of 1,000 women each. Use of this strategy led to the development of a scale with a highly stable factor structure. Structural equation modeling revealed no major differences in factor structure across age and race-ethnic groups. WHIIRS norms for race-ethnicity and age subgroups are detailed.     

Jewish identity and intentions to obtain breast cancer screening

This study explored the associations between 2 dimensions of Jewish identity (cultural identification and religious practice) and intentions to perform breast cancer screening. Ashkenazi Jewish women (N = 220) completed surveys as part of an ongoing study of breast cancer risk counseling. Multiple regressions examined the relationships between the 2 identity measures and intention to follow routine recommendations for mammography, intention to perform monthly breast self-exam, and interest in genetic testing for breast cancer susceptibility. Cultural identity positively predicted interest in testing, whereas religious identity was inversely related. Religious identity was a significant predictor of intention to adhere to mammography recommendations. Findings show that culture and religion, although correlated, may have different associations with health attitudes.     

Perceptions of liability for the negligent infliction of emotional distress to a bystander

This study examines factors that are part of the test for whether a plaintiff may recover damages due to the negligent infliction of emotional distress to a bystander. Subjects were 96 eligible jurors from two California counties. They were presented with a case vignette which carried one of the three elements for bystander recovery for emotional distress as outlined in the California case of Dillon v. Legg. Participants were more likely to believe a plaintiff had a right to sue for damages in cases in which (1) there is a close relationship between the bystander and a direct victim, and (2) the bystander is within the zone of physical danger. A plaintiff's sensory and contemporaneous perception of an accident did not significantly influence subjects' judgements.     

Potentiation of acoustic startle behavior in the rat (Rattus norvegicus) at the onset of darkness

In Experiment 1 (N = 8), a 20-ms light pulse, given at various times before a noise burst, inhibited reflex expression with a single trough at a lead time of 70 ms, whereas a dark pulse facilitated the reflex with two peaks at 40 and 160 ms. In Experiment 2 (N = 18) facilitation by dark onset had a single peak, and inhibition by light onset a single trough; thus, the double peak of the dark pulse may result because inhibition from light onset at the end of the dark pulse was briefly impressed on the facilitatory effect of dark onset. In Experiment 3 (N = 12), diazepam (2.5 mg/kg, but not 1 mg/kg) eliminated dark facilitation but not light inhibition. These diazepam data reveal a basic similarity, perhaps identity, of the mechanisms responsible for the effect of dark onset and those producing reflex facilitation by Pavlovian fear conditioning and prolonged background noise, because all are moderated by a GABAergic system.     

Effects of Expectancies and Personalized Feedback on Fat Consumption, Taste, and Preference

Previous studies have shown that people develop expectations about the taste and effects of consumed substances and that those expectations can guide future behavior, cognitions, and affect. Identifying expectancies for the taste of both low- and high-fat foods is important in determining people's reactions to changes in their diets. Study 1 was designed to determine the existence of expectancies for the taste of low-and high-fat foods and the effects of these expectations on food consumption and preference. Ninety-seven subjects tasted a bowl of ice cream and rated the taste on taste judgment forms. The fat content of the ice cream (high- versus low-fat) and the expectancy of high- versus low-fat content were independently manipulated using a balanced placebo design. Expectancy affected the consumption of ice cream under most circumstances: For women who received high-fat ice cream and for men, regardless of the ice cream received, consumption was higher when high-fat ice cream was expected than when low-fat ice cream was expected. Study 2 was designed to investigate the effects of educating individuals about the diet-cancer link on consumption and preference. Receiving information about diet and cancer, especially when the information was personalized, decreased overall consumption and reported preference. Current levels of daily fat consumption also affected laboratory consumption and preference. This study has several implications for interventions to lower dietary fat.     

Measuring the duration of perception

An analysis is presented of ways in which the total duration of perception of transient visual stimuli may be determined by means of psychophysical judgments of the simultaneity (or relative precedence) of two sensory events. This analysis yields a new method for measuring the duration of perception that only requires judgments of the simultaneity of the offset of one visual target with the onset of another (“offset-onset” judgments), and is thus free of differential biases between onset-onset and offset-onset judgments of simultaneity which could be involved in previous measurements. When three or more perceived durations need to be determined, the new method is more efficient than earlier methods; it requires measurement of only one PSE in order to evaluate one response duration as compared to two PSEs per response duration for previous methods. We also describe ways of determining the presence of some kinds of biases and quantitatively evaluating the magnitude of bias in the new method, as well as bias in onset-onset or offset-offset judgments of simultaneity alone; such evaluations of differential bias were not possible for the earlier methods. An experimental example of a bias analysis is described. No significant biasing effects were detected in the measures of perceived duration that were extracted as either retinal location or background luminance was changed, although background luminance itself markedly influenced the values of perceived duration.