Emotionality Differences between Artists and Scientists

Advanced art and science students were compared on measures of emotionality and subjective well-being. Consistent with traditional findings, artists were found to experience more frequent negative affectivity, more anxiety symptoms, and more global symptomology. Artists were also higher in affect intensity, were no different from scientists in life satisfaction or positive affect, and listed fewer strivings to contain or control emotional experience. Results are discussed in terms of affect-intensity and arousal regulation theory (Diener and Larsen, 1987).     

Male Restricted Emotionality and Counseling Supervision

This study attempted to determine (a) if 103 male psychology interns would, in the context of supervision, deal with their socialized restricted emotionality (RE) by using either the turning‐against‐other or the turning‐against‐self defensive style and (b) assess the impact of the sex of the supervisor on this behavior. Results indicated that male supervisees with higher levels of RE evidenced a turning‐against‐self style. Male supervisees working with a male supervisor reported poorer perceptions of the supervisory working alliance.     

Emotionality,distinctiveness, and recollective experience

Two experiments investigated the effects of emotional stimuli on recollective experience in recognition memory. In Experiment 1, words judged to evoke a positive emotional response (e.g., warmth, freedom) or a negative emotional response (e.g., mucus, corpse) were associated with more “remember” responses than emotionally neutral words (e.g., crate, border) when presented in mixed lists. This effect was stronger with negative words than with positive words. In Experiment 2 the effects of emotional stimuli were eliminated when participants studied pure lists of either all emotional or all neutral words. These findings are discussed in relation to Rajaram's (1996) distinctiveness account of recollective experience.     

The Influences of Friends' and Parental Smoking on Adolescent Smoking Behavior: The Effects of Time and Prior Smoking1

This research examines the relative importance of parental and friends' influences on adolescents' smoking behavior and changes in the effects of social influences during adolescence. Data were collected at 4 times from 7th to 9th grades. Random-effects ordinal regression models were employed to predict the repeated classification of adolescent smoking status using time effects, prior smoking status, friends' smoking, and parental smoking. In general, the effects of friends' smoking are stronger than those of parental smoking, and these differences increase over time. In addition, friends' smoking has greater effects on nonsmokers than smokers. Separate models for males and females disclose some gender differences. In particular, the effects of friends' smoking are stronger for females than for males, and the increasing trend of friends' influences is more noticeable for females than for males. Models for 4 ethnic groups also suggest differential susceptibility to social influences in different cultures.     

Smoking Prevention and the Concept of Risk1

Sixth-grade children in 22 schools received either a social-influences smoking-prevention program or routine health education. The social-influences program was designed to teach youth about peer, parent, and media influences affecting smoking onset and to provide them with skills in resisting these influences. Comparison schools were given no program, but were permitted to continue their usual provision of health education. Program impact was evaluated as a function of pretreatment risk of future smoking. Risk was defined with respect to both (a) the prevalence of social models who smoked and (b) previous smoking experience. Two-and-a-half-year results show program impact to vary with both kinds of risk. Smoking-experience risk interacted such that, at first, there was greater impact on children with experience, but on later follow-up the pattern reversed, with the greater treatment effects seen for those initially with limited experience. Social-models risk showed a direct relationship, with greater risk being associated with greater program impact. Implications both for evaluation research and prevention programs are discussed.     

Face memory and hemispheric preference: Emotionality and extraversion

Subjects made arousing or nonarousing judgments about photographs of strangers, then had an unannounced recognition test over the photographs. Emotional orienting tasks led to better retention than nonemotional tasks. Assuming emotionality is predominantly a right-hemisphere activity, then this result is consistent with other research showing a right-hemisphere advantage in processing faces. This difference was most clear for subjects with a right-hemisphere cognitive style. Extraversion had no effect on face recognition, nor did a subject's cognitive style seem to be associated with extraversion or neuroticism scores.     

Emotionality of encoding activity in face memory

The effects of emotionality of study tasks on face recognition were examined. Subjects made either personality decisions or self-comparisons about the people shown in a series of photographs. The personality traits judged during the encoding tasks had been selected to be either arousing or relatively nonarousing. Face recognition performance was best after an emotional nonself study task, on both immediate and delayed tests. In a companion study examining these manipulations in verbal memory, self-reference study tasks produced the best word recognition, with no difference due to the emotionality of nonself tasks. These results suggest emotionality and self-awareness have different effects on facial and verbal memory. A final study indicated that the effect of emotionality disappeared if it was added to self-reference. As regards self-reference differences in face and verbal memory, this series of experiments seems to rule out an emotionality confounding. It was concluded that self-images are less effective mnemonic aids than the propositional self-concept.     

The Effects of Emotionality on Concept Formation

The effects of three levels of cognitive tuning (transmission, reception, and no-set) on the free recall of clustered and unclustered word lists were investigated with the use of three ratio measures: proportion of words correctly recalled, number of runs of clusters out of the number of possible runs, and number of clusters utilized over the number of words recalled. Subjects included 99 female undergraduates enrolled in an introductory psychology course. The results supported a cognitive structure as opposed to a motivational interpretation of the tuning set phenomenon. Receivers, being tuned for sorting information into broad categories, recalled a greater number of words, scored lower on the ratio of runs, and used smaller ratios of clusters to words than transmitters who tuned in cognitive structures designed to process discrete bits of information.     

Cognitive Antecedents and Sequelae of Smoking Relapse Crises1

This study examines Marlatt's account of the cognitions surrounding relapse episodes. Interviews with 143 ex-smokers who called a relapse prevention hotline provided mixed support for this account. Most subjects, especially those who smoked, stated that they had expected smoking to result in reduced tension. Subjects who were motivated by reduction of craving were unlikely to smoke. Contrary to expectations, all subjects experienced significant drops in self-efficacy as a result of the relapse crisis, regardless of whether or not they smoked. Subjects who did not smoke worried about future crises, while those who did felt guilty about their transgression. Both groups reported feelings of failure, which were related to the absence of coping. These unexpected results, though based on a limited sample, suggest that many subjects' experience of relapses and near-relapses are not well described by current theory.     

Parental Smoking and the “Epidemic” Spread of Cigarette Smoking1

“Epidemic” models of transitions between stages of cigarette smoking describe the spread of smoking behavior through face-to-face encounters. An epidemic model was successfully fitted that allowed epidemic parameters to be conditioned on the smoking status of adolescents' parents. Model comparisons supported the conclusion that the transition from nonsmoker to trier involved social contacts, whereas the transition from trier to regular smoker was best modeled as a constant rate (i.e., did not depend on the population prevalence of smokers). The transition rate from nonsmoker to trier was more rapid in children of smoking parents than in children of nonsmoking parents. Adolescents with and without smoking parents did not differ in the rate of transition from trier to regular smoking.     

Emotionality ratings and free-association norms of 240 emotional and non-emotional words

Abstract

The norms which follow are a collection of free association norms to four categories of emotional words (happiness, sadness, anxiety, and anger) and a corresponding set of non-emotional words, matched for frequency of occurrence and for word length. The norms are accompanied by ratings of emotional content, and presented in decreasing order of emotionality. They were collected from a total of 300 Reading University undergraduates over a period of three weeks in 1985.     

Cigarette Smoking and Food Consumption in the United States1

Correlations were computed between United States per capita consumption of cigarettes and 41 different foods for the years 1964–1977 and 1968–1973. There were significant negative correlations between consumption of cigarettes and sugar. Few other foods showed any relationship to cigarette consumption. These findings corroborate the results of a recent human laboratory study of cigarette smoking and food consumption and a recent animal study of the effects of nicotine on food consumption, taste preferences, and body weight. Taken together, these studies suggest that the inverse relationship between cigarette smoking and body weight may be partially explained by changes in consumption of sweet-tasting high caloric foods.     

Adolescent Smoking Behavior and the Recognition of Cigarette Advertisements1

In a study designed to assess the relationship between smoking status and correct identification of cigarette brands, junior high school students from two schools viewed cigarette and automobile advertisements with brand and model identification deleted. Results showed that adolescents with higher ad recognition scores were more likely to smoke cigarettes. In addition, a relationship was found between age and correct identification of cigarette advertisements, with older students identifying more ads correctly than younger students. No significant effects emerged for identification of automobile advertisements except for sex, with boys identifying more advertisements than girls. Additional findings indicated that even “experimental” smokers, who smoked as little as once per year, recognized significantly more cigarette advertisements than nonsmokers. These and other results are discussed in terms of their implications for prevention and policy issues. It is argued that society's allowance of printed cigarette advertising overlooks adolescents' heightened vulnerability to the kinds of appeals used in cigarette advertisements. Present policy also overlooks adolescents' relative unresponsiveness to the health risk information required in cigarette advertisements.