Causes and consequences of time perception differences in overweight and normal weight people.

Three experiments considered whether there are differences between overweight and normal weight subjects in time perception which represent the obese subjects' lack of internal responsiveness as well as heightened external reactivity in a noneating setting. In the first study, no time-relevant cues were provided, and overweight subjects were inaccurate in their temporal judgments and showed significantly higher group variability than did normals. In the second study, the effects of differential temporal information generated by interesting and boring cues was considered. The presentation of these time-relevant external cues reduced the judgment variability of the overweight subjects and influenced their perceived passage of time significantly more than normals. The third study examined the influence, on eating behavior, of differences in perceived passage of time as a consequence of manipulating cues for interest or boredom. When bored, overweight subjects perceived time to pass more slowly than did normals and thus ate sooner. Similarly, they delayed eating, judging time to have passed more quickly than it actually had, when they were attending to interesting cues. The implications of a generalized lack of internal sensitivity for a theory about the development and consequences of obesity are discussed.     

Fat, full, and happy: effects of food deprivation, external cues, and obesity on preference ratings, comsumption, and buying intentions.

This study reassesses the relative influence of internal and external cues on the behavior of obese and normal individuals. Specifically, the effects of external cues and food deprivation on preference ratings, consumption, and buying intentions were tested for overweight and normal subjects. Obese subjects were more reactive than normals to external cues as indicated by their eating more and intending to buy more food after viewing food slides as opposed to scenery slides. However, their behavior also changed in response to food deprivation, becoming more negative. The obese showed lower food consumption, lower buying intentions, and lower ratings of both food and nonfood slides in the empty condition compared to the full condition.     

Integrating multiple cues to depth order at object boundaries

We examined the interaction between motion and stereo cues to depth order along object boundaries. Relative depth was conveyed by a change in the speed of image motion across a boundary (motion parallax), the disappearance of features on a surface moving behind an occluding object (motion occlusion), or a difference in the stereo disparity of adjacent surfaces. We compared the perceived depth orders for different combinations of cues, incorporating conditions with conflicting depth orders and conditions with varying reliability of the individual cues. We observed large differences in performance between subjects, ranging from those whose depth order judgments were driven largely by the stereo disparity cues to those whose judgments were dominated by motion occlusion. The relative strength of these cues influenced individual subjects' behavior in conditions of cue conflict and reduced reliability.     

Stereotypical beliefs about appearance: implications for retailing and consumer issues

This research was designed to identify current stereotypical beliefs about obese men and women, assess subjects' desire to work with individuals described as "normal" weight as opposed to obese, examine subjects' perceptions of their own body size, inquire about subjects' personal desire to gain and lose weight, and identify subjects' diet and consumption behavior. The data indicate sex differences in subjects' perceptions of bodily appearance, desire to work with obese people, perceptions of their own weight, desire to lose rather than gain weight, and consumption and diet behavior.     

Multimethod study of clinical judgment

Expert and novice clinicians judged the likelihood of disease alternatives and gave thinking-aloud protocols as they evaluated simulated cases of congenital heart disease. Specific combinations of cues in the patient data were manipulated to create alternate versions of a single case so that the use of critical cues could be identified. Analyses of variance of subjects' disease judgments revealed differences between expert and novice clinicians in their use of critical cues and cue combinations. Analyses of the thinking-aloud protocols revealed that clinicians with different degrees of expertise employed different interpretations of patient data cues as well as qualitatively distinct "lines of reasoning" in reaching clinical judgments.     

Recognition confidence under violated and confirmed memory expectations

Individuals' memory experiences typically covary with those of others' around them, and on average, an item is more likely to be familiar if a companion recommends it as such. Although it would be ideal if observers could use the external recommendations of others' as statistical priors during recognition decisions, it is currently unclear how or if they do so. Furthermore, understanding the sensitivity of recognition judgments to such external cues is critical for understanding memory conformity and eyewitness suggestibility phenomena. To address this we examined recognition accuracy and confidence following cues from an external source (e.g., "Likely Old") that forecast the likely status of upcoming memory probes. Three regularities emerged. First, hit and correct-rejection rates expectedly fell when participants were invalidly versus validly cued. Second, hit confidence was generally higher than correct-rejection confidence, regardless of cue validity. Finally, and most noteworthy, cue validity interacted with judgment confidence such that validity heavily influenced the confidence of correct rejections but had no discernible influence on the confidence of hits. Bootstrap-informed Monte Carlo simulation supported a dual process recognition model under which familiarity and recollection processes counteract to heavily dampen the influence of external cues on average reported confidence. A 3rd experiment tested this model using source memory. As predicted, because source memory is heavily governed by contextual recollection, cue validity again did not affect confidence, although as with recognition it clearly altered accuracy.     

Effects of cue prominence and palatability on the drinking behavior of obese and normal humans.

This study examines the effects of cue salience and palatability (water temperature) on the water drinking of obese and normal subjects. Obese subjects drink more than do normal subjects when the water cue is prominent but do not do so when this cue is remote. Palatability does not differentially affect the drinking behavior of obese and normal subjects. These results support the extension to nonfood stimuli of the hypothesis of the hyperreactivity of the obese to prominent cues.     

Eating Behavior Among Thais and Americans

A cross-cultural analysis of eating patterns was conducted to examine the possible relationship between eating style and obesity. Thai and American students were surveyed about such bad eating habits as eating between meals, eating too quickly, eating when not hungry, and eating in response to external food cues. Contrary to the learning model of obesity, which postulates a causal relationship between eating style and body size, American subjects reported significantly better eating habits than did their much thinner Thai counterparts. A within-culture comparison of the American subjects showed a less significant but similar trend, with obese subjects claiming to have better eating patterns than both thin and underweight subjects.     

Eating behavior in obese BED, obese non-BED, and non-obese control participants: A naturalistic study

Laboratory studies have shown considerable differences between the eating behavior, particularly binge eating behavior, of participants with and without binge eating disorder (BED). However, these findings were not replicated in two field experiments employing ecological momentary assessment (EMA) in which obese BED and obese non-BED participants reported comparable binge eating behavior. In the current study, we examined differences in binge eating with an innovative assessment scheme employing both EMA and a standardized computer-based dietary recall program to avoid some of the limitations of past laboratory and field research. Obese BED, obese non-BED, and non-obese control participants reported significant differences in eating patterns, loss of control, overeating, and binge eating behavior. Of particular importance was the finding that BED participants engaged in more overeating and more binge eating episodes than non-BED participants. These findings suggest that the use of EMA in combination with dietary recall may be a relatively objective and useful approach to assessing binge eating behavior. The findings further suggest that individuals with BED are observably different from those without the disorder, which may have implications for eating disorder diagnoses in DSM-V.     

Inferring Emotions From Multiple Cues: Revealing Age-Related Differences in "How" Without Differences in "Can"

This study examined differences in children's use of social cues to make emotional inferences. Children ages 4, 5, and 8 years were presented with stimuli that depicted another child in affectively congruous and affectively incongruous expression/situation combinations. The intensity of positive and negative facial expressions was varied across situations. Subjects judged the target's feelings and selected among the alternative facial expressions or situations the one they had just seen. No significant age-related differences were found in the extent to which children registered and used both the expressive and situational information when making emotional inferences. The main experimental measure asked children to explain their judgments. In explaining their judgments, subjects' rationales indicated that they: (a) used both the situational and expressive cues; and (b) were sensitive to congruous versus incongruous cues, and even to mild versus strong incongruous cues. Children's rationales also reflected a sensitivity to expressive and situational negativity. For each age group, the rationales were more elaborate when the cues were problematic. Characteristic strategies, however, were also found for each age group. These distinct strategies may reflect social-life changes in children's social "theories" of emotion.     

Explicit cue weighting in a prediction task

Two experiments were conducted to examine the strategies people use to determine the cue weights in a two-cue prediction task. In order to examine the subjects' strategies, half of the subjects in Experiment 1 were asked to state the weights explicitly for the two cues on each trial rather than directly estimating the criterion value. The subjects' estimates of the criterion were then calculated on the basis of the estimated weights. The results of Experiment 1 suggested that most subjects use a hypothesis-testing approach to determine cue weights. In addition, it appeared that most of the subjects randomly tested hypotheses about the relative importance of the cues, which did not prove to be an effective strategy. The results of Experiment 2 indicated that failure to learn the relative importance of the cues was not due to failure to test the appropriate cue weights at some point during the task, but to failure to test the hypothesized cue weights on enough trials to evaluate their adequacy sufficiently.     

To eat or not to eat: implications of the attentional myopia model for restrained eaters

The attentional myopia model of behavioral control was tested in a study of food consumption by chronic dieters. According to the model, when individuals' attentional capacity is limited, their behavior will be disproportionately influenced by highly salient internal and external cues to the exclusion of more distal stimuli. In situations that normally feature conflicting behavioral pressures, such a state of narrowed attention is likely to result in abnormally disinhibited behavior when cues promoting action are more salient and to result in abnormally restrained behavior when inhibiting cues are more salient. In addition to supporting the predictions of the model, this study provided the first evidence for enhanced behavioral control under conditions of limited attention. Participants' responses to a thought-reporting measure also provided evidence for the role played by attentional myopia in the control of eating. Implications for a broad array of regulatory successes and failures are discussed.     

The influence of cue unreliability on judgment in a multiple cue probability learning task

The effect of cue reliability was tested in a two-cue multiple-cue probability learning (MCPL) task. Subjects were 42 undergraduates. The cue validities were.78 and.37. Unreliability in a cue was defined as variability in multiple observations of that cue on a given trial. That variability was provided by adding random errors to the true value of the cue. One group was given consistent cues (i.e., the more valid cue was the more reliable cue), one group was given inconsistent cues, and the control group was given true scores. Cue reliability did not affect subjects' consistency or achievement, but did interact with the presence of outcome feedback. The subjective weights showed that subjects thought they weighted the more reliable cue more heavily regardless of the cue validities or their actual cue weightings. There were wide individual differences in performance, illustrating the need for an idiographic-statistical approach in studying decision making.     

Microstructure of eating behavior associated with Rorschach characteristics in obesity

The relationship between the microstructure of eating behavior and personality aspects according to the Rorschach Comprehensive System (Exner, 1991, 1993) was investigated among obese participants (N = 32). Eating behavior was measured using a computerized eating monitor, VIKTOR (Cabmek, Stockholm, Sweden), calculating initial eating rate and the eating curve. A higher initial eating rate reflecting eating drive was associated with Rorschach signs of stress overload according to the D Score and higher affective responsiveness to external stimuli seen in the Affective ratio. The stress overload may prompt eating, and affective responsiveness may be linked to appetite through a higher sensitivity to food stimuli, thus increasing eating drive. An accelerating rate of consumption during the meal was associated with intense emotionality and oral dependency, suggested by Pure C and Food responses.     

Perspective-Taking Judgments of Medication Acceptance: Inferences from Relative Importance about the Impact and Combination of Information

Perspective-taking judgments of medication acceptance were studied for hypothetical mental health treatment scenarios. Three types of information were manipulated in all possible subsets: level of trust in the medication prescriber, severity of the hypothetical mental health condition being experienced, and the potential side effects of the medication. Subjects made judgments from four perspectives: self perspective and that of three other hypothetical people who were each said to place the most importance on one of the three cues. The results showed individual differences in self-reports of the relative importance of the cues which, in turn, predicted differences in judgment patterns. Subjects modified their cue use when making judgments from the perspectives of hypothetical others. The interaction patterns and rank orders of the perspective-taking judgments resembled the individual differences in judgments made from subjects’ own perspectives, but the perspective-taking judgments showed extreme effects of the most important cue. There was also some influence of subjects’ own perspectives on their perspective-taking judgments. When only a subset of the three cues was given, the judgment pattern depended on the importance of the cue that was omitted. The relative weight averaging model accounted for the judgments of only a minority of the subjects. Models which propose that subjects infer the value of missing information were also unsuccessful in explaining the data of the majority. Modifications of those models are proposed.     

Victim sensitivity and the accuracy of social judgments

Recent theorizing on the relation between victim sensitivity and unethical behavior predicts that victim sensitivity is related to an asymmetrical focus on cues associated with untrustworthiness compared to cues associated with trustworthiness. This hypothesis and its consequences for the accuracy of social predictions are investigated in this article. In Study 1, participants rated the trustworthiness of 35 computer-animated faces that differed in their emotional expression. People high in victim sensitivity rated neutral and hostile faces more untrustworthy than people low in victim sensitivity, whereas no such effect was found for friendly faces. In Study 2, participants predicted the cooperativeness of 56 targets on the basis of minimal information. The accuracy of predictions was negatively related to victim sensitivity, and people high in victim sensitivity systematically underestimated targets' cooperativeness. Thus, the asymmetrical focus on untrustworthiness cues among victim-sensitive individuals seems to impair rather than improve their social judgments.     

Policy conflict and policy change as a function of task characteristics 1. The effects of cue validity and function form

Brehmer, B. & Kostron, L. Policy conflict and policy change as a function of task characteristics. I. The effects of cue validity and function form. Scand. J. Psychol., 1973, 14, 44–55.-Policy conflict and policy change in the "lens model" interpersonal conflict paradigm were studied as a function of the distribution of cue validities in a two-cue task with one linear and one nonlinear cue. Agreement was higher in the conditions where the linear cue was more valid than the nonlinear cue than in the conditions where the nonlinear cue was more valid than the linear cue. This was primarily due to the fact that the subjects' policies were more consistent in predominantly linear conditions. The amount of policy change in the various conditions suggested that the subjects' behavior was the result of a compromise between conflict reduction and task adaptation.     

“Clean up your plate”: Effects of child feeding practices on the conditioning of meal size

To obtain information on the development of the learned control of food intake, preschool children (N = 22) participated in conditioning and extinction trials to determine whether meal size could be conditioned. Each trial consisted of a two-part snack in which consumption of a fixed amount of a distinctively flavored high (145 kcal) or low (60 kcal) caloric density preload was followed by ad lib consumption of snacks. Following the pairs of conditioning trials, extinction test trials were given in which the flavors previously paired with either high or low caloric density were presented in intermediate, isocaloric preloads. Conditioning occurred in one of two child feeding contexts: one that focused children on internal cues of hunger and satiety, or one that focused the children on external cues, including the amount of food remaining on the plate. The external group also could receive rewards for eating. Only the children in the internal context showed evidence of responsiveness to caloric density cues and associative conditioning, eating more ad lib following the low-density preload than following the high density preload during conditioning, and eating more during extinction following the flavor previously paired with low caloric density. Children in the external context showed no evidence of responsiveness to caloric density cues, but increased in ad lib consumption across the conditioning trials.     

Allocation of attention, reading skills, and deafness.

Brannan and Williams (1987) found that poor readers cannot successfully utilize parafoveal cues to identify letter targets. Whether a similar deficit in the use of cue information occurs in deaf poor readers and whether it is only specific to processes that capture attention automatically were investigated in congenitally deaf young adults classified as poor or good readers and hearing controls classified as good readers. Subjects were presented with central or parafoveal cues that varied in cue validity probability, followed by letter targets presented to the left or right of fixation. The reaction time data analyses showed significant main effects for cue type and cue location and significant interactions among cue type, cue location, cue validity probability, and visual field. No significant main effect or interactions involving groups were found. These results raise the possibility that reading difficulties associated with deafness do no involve a deficit in the visual attentional system of deaf people. They also confirm that parafoveal cues are more effective than central cues in capturing attention.