Color sensation of normal and anomalous trichromats measured by magnitude estimation

Summary Colors perceived by normal, protanomalous, and deuteranomalous trichromats were scaled by magnitude estimation. As a result, opponent-colors functions were obtained which show the hue sensations produced by spectral lights. For color-normal observers, the loci of maximal hue sensations were different in some aspects from those expected from current opponent-colors theories.The results obtained from the anomalous observers confirm the view that the causes of prot- and of deuteranomalous vision consist in reverse shifts of the long- and middle-wavelength cone sensitivities respectively. It was found that anomalous trichromats perceive less red in the violet spectrum than do normal subjects. This finding may be explained by the hypothesis that short-wave-length red is produced by a secondary maximum of the long-wavelength cone excitation. In the experiment, the main defect of anomalous trichromats, compared with normal subjects, consisted in the high instability of hue perception and hue recognition. This instability may be explained by an unfavorable signal/noise relation created by the similarity of the two long-wavelength receptor sensibilities in the anomalous red/green systems.     

Color measurement and color theory: II. Opponent-colors theory

Quantitative opponent-colors theory is based on cancellation of redness by admixture of a standard green, of greenness by admixture of a standard red, of yellowness by blue, and of blueness by yellow. The fundamental data are therefore the equilibrium colors: the set A₁ of lights that are in red/green equilibrium and the set A₂ of lights that are in yellow/blue equilibrium. The result that a cancellation function is linearly related to the color-matching functions can be proved from more basic axioms, particularly, the closure of the set of equilibrium colors under linear operations. Measurement analysis treats this as a representation theorem, in which the closure properties are axioms and in which the colorimetric homomorphism has the cancellation functions as two of its coordinates.Consideration of equivalence relations based on opponent cancellation leads to a further step: analysis of equivalence relations based on direct matching of hue attributes. For additive whiteness matching, this yields a simple extension of the representation theorem, in which the third coordinate is luminance. For other attributes, precise representation theorems must await a better qualitative characterization of various nonlinear phenomena, especially the veiling of one hue attribute by another and the various hue shifts.     

Hue naming: A test of the validity of Werner and Wooten’s average observer

Fifteen subjects scaled monochromatic lights ranging from 460 to 640 nm by assigning percentages to the names blue, green, yellow, and red, representing the proportion of these hues perceived in the lights. The resulting hue-naming functions were compared to those predicted from the opponent-chromatic response functions of Werner and Wooten’s (1979b) proposed average observer. The agreement between the two sets of functions was reasonably good, which strengthens the validity of their average observer.     

Are there nontrivial constraints on colour categorization?

In this target article the following hypotheses are discussed: (1) Colour is autonomous: a perceptuolinguistic and behavioural universal. (2) It is completely described by three independent attributes: hue, brightness, and saturation: (3) Phenomenologically and psychophysically there are four unique hues: red, green, blue, and yellow; (4) The unique hues are underpinned by two opponent psychophysical and/or neuronal channels: red/green, blue/yellow. The relevant literature is reviewed. We conclude: (i) Psychophysics and neurophysiology fail to set nontrivial constraints on colour categorization. (ii) Linguistic evidence provides no grounds for the universality of basic colour categories. (iii) Neither the opponent hues red/green, blue/yellow nor hue, brightness, and saturation are intrinsic to a universal concept of colour. (iv) Colour is not autonomous.     

Scaling of saturation and hue in the nonspectral region

The saturation of two nonspectral hues, magenta and violet, and the hue shift between red and blue through the nonspectral region were both scaled by two methods, equisection to produce a difference scale, ψ_D, and ratio judgments to produce a magnitude scale, ψ_M. The colored stimuli were viewed through apertures in a dark surround, with the luminance kept constant at one of three levels, 0.5, 2.5, and 12.6 cd/m². As previously found with saturation and hue shift between two adjacent primary hues in the spectral region, WD was linear with colorimetric purity for the saturation of magenta or violet and with the mixture ratio of red or blue for the hue shift, whereas ψ_M was a power function of colorimetric purity for the saturations and of the mixture ratio for the hue shift with exponents larger than unity in both cases. The present results were combined with previous results to give the change of parameters for saturation functions over the entire hue circle.     

Color categories in macaques.

This experiment investigated whether macaque monkeys partition the photic spectrum into the same four basic hue categories that humans do, i.e., blue, green, yellow, and red. Monkeys were trained to respond in the presence of one chromatic stimulus and were tested, in extinction, for generalization to others. In extinction, the monkeys responded at similar and high levels to stimuli that fell in the same basic human hue category as the training stimulus and at similar and much lower levels to stimuli that fell in a different human hue category from the training stimulus. It was concluded that macaques and humans categorize the spectrum in a similar fashion.     

CHROMATIC ROD VISION

S tabell B. & S tabell U. Chromatic rod vision. IV. Time between pre-and test-stimulation varied. Scand. J. Psychol ., 1972, 13 , 141–144.—The scotopic contrast hue was determined as a function of time between pre-and test-stimulation. As the interval increased, the scotopic hue was found to change from orange toward yellow in the 440–475 nm region of pre-stimulation and from violet-blue toward violet in the 550–595 nm region. It is concluded that (1) depending on wavelength of pre-stimulation, the processes in the red-green substance may revert to the mid-valued state faster or slower than the processes in the yellow-blue substance, and (2) the red/blue ratio of the violet hue which has to be added to the additive opponent hue to produce the scotopic contrast hue, may change as a function of time between pre- and test-stimulation.     

Categorical effects in children's colour search: A cross‐linguistic comparison

In adults, visual search for a colour target is facilitated if the target and distractors fall in different colour categories (e.g. Daoutis, Pilling, & Davies, in press ). The present study explored category effects in children's colour search. The relationship between linguistic colour categories and perceptual categories was addressed by comparing native speakers of languages differing in the number of colour terms. Experiment 1 compared English and Kwanyama (Namibian) children aged 4 to 7 years on a visual search task, using target‐distractor pairs (blue‐green, blue‐purple, red‐pink) for which the Kwanyama did not have distinct names. The presence of a category advantage in the English, but not in the Kwanyama, suggested that linguistic boundaries may affect search performance. Experiment 2 examined visual search performance in the green‐yellow and the blue‐green region, in English and Himba (Namibian) 6‐year‐olds. The number of distractors was varied to assess search efficiency. Cross‐category search was more efficient than within‐category search in the English group, but this advantage was absent in the Himba. Increasing the number of distractors affected search speed in the English group, but not in the Himba. Overall, these findings suggest cross‐language differences in categorical effects on colour search, but also in the way the children performed the search. The nature of the category effect in search is discussed with respect to these findings.     

大学生颜色词分类的研究

运用自然分类和多维标度法．对279名大学生进行了11种基本颜色词的分类研究、结果表明,大学生将11种基本颜色词分成三类：(1)非彩色,包括黑、白、灰,也包括色彩暗淡的棕色;(2)暖色,包括红、橙、黄和粉红色;(3)冷色．包括绿、蓝和紫。基本颜色词的语义空间有两个纬度：(1)彩色／非彩色;(2)冷色／暖色。不同专业大学生对颜色词分类基本一致,但也具有专业特点。     

Hue shift of induced colour as a function of luminance relations

The hue of induced colour was studied as a function of surround/test field luminance ratio using a chromatic surround and an achromatic central test field. The hue of the test field was determined by means of colour naming methods. Three inducing colours were used: blue (Wr No. 47), green (Wr No. 58), and red (Wr No. 25). The number of subjects was 9–11 in the two experiments. The luminance ratio (ranging from 0.07 to 17.1) was varied by varying the luminance of the test field (Experiment 1) or of the surround (Experiment 2). For the blue surround the results show a hue shift in accordance with the Bezold-Brücke phenomenon. For the inducing colours green and red the induced colours are weak, and the hue shifts are more or less unsystematic though there are individual subjects showing a trend in the Bezold-Brücke direction. It is concluded that the hue shifts depend on the luminance relations rather than on the test field luminance.     

New evidence for infant colour categories

Bornstein, Kessen, and Weiskopf (1976) reported that pre‐linguistic infants perceive colour categorically for primary boundaries: Following habituation, dishabituation only occurred if the test stimulus was from a different adult category to the original. Here, we replicated this important study and extended it to include secondary boundaries, with a crucial modification: The separations between habituated and novel stimuli were equated in a perceptually uniform metric (Munsell), rather than in wavelength. Experiment 1 found Categorical Perception and no within‐category novelty preference for primary boundary blue‐green and secondary boundary blue‐purple. Experiment 2 replicated the categorical effect for blue‐purple and found no within‐category novelty preference with increased stimulus separation. Experiment 3 showed category effects for a lightness/saturation boundary, pink‐red. Novelty preference requires a categorical difference between the habituated and novel stimulus. The implications for the origin of linguistic colour categories are discussed.     

Color vision and hue categorization in young human infants.

Two studies examined the organization of color perception in 4-month-old human infants. In Study 1, infants looked at selected spectral stimuli repeatedly until their visual attention waned. The stimuli represented instances of basic adult hue categories - blue, green, yellow, and red. Following habituation, infants were shown a series of wavelengths which were the same as or different from the stimuli first seen. Analyses of infant attention during this dishabituation phase of the study indicated that infants categorize wavelengths by perceptual similarity; that is, they see hues in the spectrum much as adults do. In Study 2, a group of infants who looked at the alteration of two wavelengths from the same hue category habituated as did the group of infants who looked at the repitition of a single wavelength from that category, but a group of infants who looked at two wavelengths from different categories habituated at a slower rate. Data from the two studies suggest a high degree of organization of the color world prior to language acquisition.     

Linear and nonlinear opponent color coding

The linearity axiom as proposed by Krantz (1975) is confirmed for red/green equilibria, i.e., lights which appear neither reddish nor greenish (unique yellows, unique blues, and achromatic colors). This experiment also gave some evidence of “veiling,” i.e., the masking of a weak hue component by a strong one. In a second experiment, hue magnitude estimates (HME) for the green component were obtained in variable mixtures of unique green and unique yellow stimuli. Contrary to the suggestion raised by the work of Yager and Taylor (1970), we did not find the relation between the HME and the luminance of the green stimulus to be independent of the amount of added yellow. A relation proposed by Indow and Stevens (1966), in which the proportion of the green luminance is taken as the relevant psychophysical unit, gives a better fit to our data. It is shown, however, that alternative interpretations of such data are possible and that this type of experiment cannot be conclusive regarding the issue of the possibility of absolute judgment of opponent hue attributes.

     

How Red,Blue, and Green are Affectively Judged

The present study aimed at examining how the colors red, blue, and green were affectively judged through three variables: dominance, arousal, and pleasure. All participants were exposed to red, blue, green, and white (control condition), which were created using the hue–saturation–value color model. Then, participants were invited to rate their perceptions using the self‐assessment manikin. Results showed that (a) red was strongly associated with dominance and arousal; (b) blue was moderately and slightly associated with dominance and arousal, respectively; (c) green was slightly associated with arousal; and (d) blue and green were slightly more pleasurable than red. These results provide initial insights into how people perceive colors through the notions of dominance, arousal, and pleasure. Important practical implications for the use of colors are discussed. Copyright © 2016 John Wiley & Sons, Ltd.     

Language is not necessary for color categories

The origin of color categories is under debate. Some researchers argue that color categories are linguistically constructed, while others claim they have a pre‐linguistic, and possibly even innate, basis. Although there is some evidence that 4–6‐month‐old infants respond categorically to color, these empirical results have been challenged in recent years. First, it has been claimed that previous demonstrations of color categories in infants may reflect color preferences instead. Second, and more seriously, other labs have reported failing to replicate the basic findings at all. In the current study we used eye‐tracking to test 8‐month‐old infants’ categorical perception of a previously attested color boundary (green–blue) and an additional color boundary (blue–purple). Our results show that infants are faster and more accurate at fixating targets when they come from a different color category than when from the same category (even though the chromatic separation sizes were equated). This is the case for both blue–green and blue–purple. Our findings provide independent evidence for the existence of color categories in pre‐linguistic infants, and suggest that categorical perception of color can occur without color language.     

Pink for Girls,Red for Boys,and Blue for Both Genders: Colour Preferences in Children and Adults

Colours carry social connotations like pink for girls and blue for boys. In a cross-sectional study, we investigated whether such early gender coding might be reflected in absolute colour preferences in children and adults of both genders. In two studies, participants selected their favourite (and least favourite, Study 2) colour from an unrestricted sample of colours. We tested 129 Swiss children (Study 1, 10–14 years-old, 68 boys) and 180 Swiss adults (Study 2, 17–48 years-old, 88 men). In children, we observed that girls chose pink/purple as their favourite hue more often than boys did, the most common favourite hue in girls and boys was blue, and boys chose red as their favourite more often than girls did. In adults, we observed that both genders almost never choose pink as their favourite, blue was a common favourite colour, and women were more likely to favour red than were men. In an additional study (n?=?183 Swiss participants, 47 men), we tested whether liking of pink, blue, and red was related to emotion associations with these colours. Pink was associated with positive emotions to the same extent as blue and red. Women further associated more positive emotions with pink than did men. We conclude that some commonalities (blue) and gender differences (pink and red) exist in absolute colour preferences. These differences, however, cannot be fully accounted by emotional associations. We speculate about these gendered colour preferences in relation to gender stereotypes and status differences between men and women.

     

Scaling of saturation and hue

The study concerns the relation of saturation to the purity and luminance of aperture colors viewed in a dark surround. For the primary hues, red, yellow, green, and blue, and the intermediate hues, orange and yellowish green, the saturations increased as power functions of colorimetric purity. An IS-dB increase in luminance caused a threefold increase in the exponent for yellow, but luminance had little effect on the exponents of the other colors. The direct heterochromatic matching of saturation to saturation confirmed the validity of the scales determined by magnitude estimation and led to the construction of families of saturation scales based on a common unit called a crome. Equisection and jnd scales were also determined. Their nonlinearity suggests that saturation is a prothetic continuum. It was found that mixing red or green with yellow behaves much the same as mixing red or green with achromatic light. The changes in hue behave as prothetic continua, for the equisection and jnd scales are nonlinearly related to the power-function scales obtained by magnitude estimation and matching.     

Is the Lateralized Categorical Perception of Color a Situational Effect of Language on Color Perception?

This study investigated whether and how a person's varied series of lexical categories corresponding to different discriminatory characteristics of the same colors affect his or her perception of colors. In three experiments, Chinese participants were primed to categorize four graduated colors—specifically dark green, light green, light blue, and dark blue—into green and blue; light color and dark color; and dark green, light green, light blue, and dark blue. The participants were then required to complete a visual search task. Reaction times in the visual search task indicated that different lateralized categorical perceptions (CPs) of color corresponded to the various priming situations. These results suggest that all of the lexical categories corresponding to different discriminatory characteristics of the same colors can influence people's perceptions of colors and that color perceptions can be influenced differently by distinct types of lexical categories depending on the context.