Active regulation to be lean by rats with ventromedial hypothalamic lesions.

Adult female Long-Evans rats with direct-current electrolytic or radio-frequency thermocoagulatory lesions of the ventromedial hypothalamus (VMH) lived on pellet fragments or a powdered chow containing as much as 1.2% quinine sulfate by weight or lived in Skinner boxes with 45-mg Noyes pellets delivered contingent on fixed ratios (FR) of lever pressing up to FR 128. As had been found previously for intact rats, the body weights maintained by VMH rats were determined by the percentage of quinine sulfate in or the contingency of reinforcement of the food on which they lived. Even when the rats lived on highly adulterated or response-contingent food and were lean, they ate more of that food when the ambient temperature was reduced and less of that food during several weeks of forced feeding of eggnog by gavage. Weight maintenance in the cold and caloric compensation during forced feeding were as precise for VMH rats eating highly adulterated chow or Noyes pellets contingent on high fixed ratios of lever pressing as for VMH rats eating typical laboratory chow ad lib, even though the former rats at the time maintained weights no greater than intact rats and the latter rats at the time were grossly obese. Furthermore, regulation in the cold or during forced feeding was in general only a little less precise for the rats with lesions than for intact rats. It may be as characteristic of VMH rats that they eat to become lean and remain lean as that they eat to be obese. The diets of both intact and VMH rats in some manner determine the adiposities that rats will defend against caloric challenge.     

Effect of ventromedial hypothalamic procaine injections on feeding, lever pressing, and other behavior in rats.

Rats were given bilateral injections of 1-2 mul procaine HCl solution (50 mug/mul) in the region of the ventromedial hypothalamus. Normal-sized meals occurred reliably with a latency of 16-120 sec, indicating that this region has the function of inhibiting onset of eating, not just the function of stopping a meal. Food-rewarded fixed-ratio-of-one (FR 1; continuous reinforcement) lever pressing was elicited by 2-mul but not by 1-mul procaine. The FR 64 pressing appeared to be disrupted during a period of increased activity following procaine injection, although visual observations indicated that the pressing which did occur was normal in topography and was significantly associated in temporal sequence with approaches of the food magazine.     

Thiamin deprivation in ventromedial hypothalamic hyperphagic rats: anorexia, specificity of food aversion, and a dietary consideration.

The anorexic consequence of thiamin deprivation was investigated in ventromedial hypothalamic (VMH) hyperphagic rats under either high-fat or low-fat thiamin-free diet conditions. The low-fat diet maintained feeding significantly longer in thiamin-deprived VMH rats than in intact rats, whereas the hig-fat diet sustained feeding in thiamin-deficient intact rats and accelerated anorexia onset in vitamin B1 deprived VMH rats. This effect was noted under both ad lib and pair-feeding conditions. Thiamin-deprived VMH rats subjected to weight control developed anorexia sooner than intact subjects regardless of the diet employed. The VMH rats fed a high-fat diet failed to resume feeding after thiamin readministration, which was interpreted as a permanent aversion to this diet. The relation between dietary intake and conditioned taste aversion is discussed with reference to the VMH and intact rat.