Secondary reinforcement and rate of primary reinforcement

Four pigeons were trained to peck at either of two response-keys. Pecking at either key occasionally produced a secondary reinforcer. Then, in the presence of the secondary reinforcer, further pecking occasionally produced the primary reinforcer, food. The relative rate at which each pigeon pecked to obtain a secondary reinforcer equalled the relative rate of primary reinforcement in its presence.     

Addiction motivation reformulated: an affective processing model of negative reinforcement

This article offers a reformulation of the negative reinforcement model of drug addiction and proposes that the escape and avoidance of negative affect is the prepotent motive for addictive drug use. The authors posit that negative affect is the motivational core of the withdrawal syndrome and argue that, through repeated cycles of drug use and withdrawal, addicted organisms learn to detect interoceptive cues of negative affect preconsciously. Thus, the motivational basis of much drug use is opaque and tends not to reflect cognitive control. When either stressors or abstinence causes negative affect to grow and enter consciousness, increasing negative affect biases information processing in ways that promote renewed drug administration. After explicating their model, the authors address previous critiques of negative reinforcement models in light of their reformulation and review predictions generated by their model.     

Dietary restraint as values-related motivation: a psychometric clarification

Psychological motivation toward dietary restraint can be measured by Cognitive Restraint, a subscale on the Three-factor Questionnaire (TFQ; Stunkard & Messick, 1985), and Drive for Thinness, a subscale on the Eating Disorder Inventory (EDI; Garner & Olmstead, 1984). On the basis of data obtained from American undergraduates, these two scales correlated significantly (r = .55); three value scales on the Eating Values Survey (EVS; Simmons, 1989) also correlated significantly with both Cognitive Restraint and Drive for Thinness (Appearance and Manners positively, Enthusiasm negatively). Correlations of other TFQ and EDI scales with values were minimal. Personal values specific to eating are discussed as components of a general motivational orientation toward self-management of eating but as relatively unrelated to such disruptive attributes of eating behavior as disinhibition or bulimia.